Indulge & Know more about our brand.

Golden Fork an epitome of luxury & fine dine experience in the F&B industry for the past 50 Years.

Indulge & Know more about our brand.

Golden Fork an epitome of luxury & fine dine experience in the F&B industry for the past 50 Years.

Our Team!

100+ YEARS OF COMBINED TEAM EXPERIENCE IN THE F&B SECTOR.

Managing Director

Having a strong business acumen in the F&B sector.

Has a niche for himself with a unique dining experience and a multi-cultural cuisine expertise!

Consulting Head-Strategy

Exposure in management consultancy across various verticals.

Alumni of IIM Calcutta and Co-founder of Growth Thinkers. Previously worked in global consulting firms like Francorp, Mott MacDonald, etc

Director of Finance

15+years of experience in finance & accounts team.

Areas of expertise include accounting, financial management, financial reporting and internal control

Hospitality Management Professional

Entrepreneurial, innovative Food & Beverage brand developer across MENA for some of the region’s leading companies.

Has worked at senior management positions in LuLu Group. IIyas & Mustafa Galadari Group & Landmark Group.

New Product Development

  • Chef Rabie has started his career in Sheraton Lebanon as trainee chef and vast experience many prestigious restaurants brands.

 

  • Responsible for partnership with hotels for breakfast buffet and lunch new product Development

New Product Development

  • Chef Rabie has started his career in Sheraton Lebanon as trainee chef and vast experience many prestigious restaurants brands.
  • Responsible for partnership with hotels for breakfast buffet and lunch new product Development

Our Extensive Staff Present at all Outlets!​

Phase 01

Mr. Sidharthan, founder of Golden Fork was working as general helper in Wendy’s. Inspired with an instinct, he decided to indulge into running a restaurant of his own in guidance of Mr. Mohammed who even financially supported to execute at ground level.

Phase 02

Both join hands and set-up a restaurant in UAE achieving a revenue of AED 240MM. However,
since the business was facing hardships, it had to shut down the operations.

Phase 03

Mr. Shanavas took over to drive the brand as per the modern way of running a restaurant business for global expansion.

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